Applications are being accepted for a part-time food services assistant. This position will assist the food services supervisor and cook in all food service operations. Normal weekly hours are 20-25 for 9 months per year, plus summer days based on department needs. Normal working hours are between the hours of 7 a.m. and 7 p.m. Monday-Friday. Hours/days will vary due to operational situations, such as catering, which can include evenings and weekends. Download complete job description.